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Couscous Salad in Avocado Bowls. A fun, healthy, fresh salad and only 10 minutes to make!

Couscous Salad in Avocado Bowls


  • Author: Kitschen Cat
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Yield: 4 1x

Ingredients

Scale
  • 1/2 cup Chicken Broth (affiliate)
  • 1/2 cup Water
  • 1/2 teaspoon Salt
  • 1 cup Couscous
  • 1/8 teaspoon Black Pepper
  • 1 tablespoon Olive Oil (affiliate)
  • 1 teaspoon White Vinegar
  • Juice from 1 small lemon
  • 1 tablespoon Parsley, chopped
  • 1 large Green Onion, chopped
  • 3/4 cup Spinach, roughly chopped
  • 1/2 cup Orange sections
  • 1/2 cup chopped Cucumber
  • 2 Avocados, cut in half

Instructions

  1. Bring water, chicken broth, and salt to a boil. Add couscous, then cover and take off heat. Let sit for 5 minutes.
  2. Pour couscous into bowl and add rest of ingredients except for avocados. Stir to combine. **Spinach will slightly wilt from the heat of the couscous.
  3. Scoop out half of each Avocado half and fill with couscous mixture.
  4. Serve!