Ingredients
Scale
- 1/2 cup Chicken Broth (affiliate)
- 1/2 cup Water
- 1/2 teaspoon Salt
- 1 cup Couscous
- 1/8 teaspoon Black Pepper
- 1 tablespoon Olive Oil (affiliate)
- 1 teaspoon White Vinegar
- Juice from 1 small lemon
- 1 tablespoon Parsley, chopped
- 1 large Green Onion, chopped
- 3/4 cup Spinach, roughly chopped
- 1/2 cup Orange sections
- 1/2 cup chopped Cucumber
- 2 Avocados, cut in half
Instructions
- Bring water, chicken broth, and salt to a boil. Add couscous, then cover and take off heat. Let sit for 5 minutes.
- Pour couscous into bowl and add rest of ingredients except for avocados. Stir to combine. **Spinach will slightly wilt from the heat of the couscous.
- Scoop out half of each Avocado half and fill with couscous mixture.
- Serve!
- Prep Time: 5 mins
- Cook Time: 5 mins