Name: Guilt Free Coconut Oil Banana Bread
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 1/2 cup melted coconut oil; 1/3 cup honey; 2 eggs; 2 large bananas, mashed; 1/2 cup coconut milk; 1 teaspoon vanilla extract; 2 teaspoons baking soda; ½ teaspoon salt; ½ teaspoon ground cinnamon; 1 ¾ cups oat flour or ground oats using your blender or food processor

Ingredients

Scale

1/2 cup melted coconut oil (affiliate)
1/3 cup honey (affiliate)
2 eggs
2 large bananas, mashed
1/2 cup coconut milk (affiliate)
1 teaspoon vanilla (affiliate) extract
2 teaspoons baking soda
½ teaspoon salt
½ teaspoon ground cinnamon (affiliate)
1 ¾ cups oat flour or ground oats using your blender (affiliate) or food processor (affiliate)

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Instructions

Preheat oven to 325 degrees and grease a loaf pan with cooking spray.
Whisk together coconut oil, honey, eggs, bananas, coconut milk, and vanilla.
Add baking soda, salt, ground cinnamon, and oat flour, then gently stir until all ingredients are just moistened. Be careful not to overmix or to beat your batter too hard.
Pour into prepared loaf pan and bake for 45-50 minutes, until top is golden brown and a toothpick inserted into the center of the bread comes out clean.
Remove to cool on a wire baking rack, slice, and serve warm drizzled with honey.

Prep Time: 5 mins
Cook Time: 45 mins