Ingredients
Scale
- 2 bananas, mashed
- 1 pear, peeled and diced
- 1 teaspoon vanilla (affiliate)
- 1 egg
- ¼ cup canola oil (affiliate)
- ½ cup white sugar
- ¼ cup brown sugar (affiliate)
- 1 ½ cups wheat flour
- ¾ cup oatmeal
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon pumpkin pie spice
Streusel topping
- ½ cup brown sugar (affiliate)
- 2 tablespoons flour
- ½ teaspoon pumpkin pie spice
- 1 tablespoon butter (affiliate), melted
Instructions
- Preheat oven to 375 degrees. Prepare muffin tin with cooking spray.
- Mix together all wet ingredients until combined (banana, pear, vanilla, egg, oil, and sugars).
- Add dry ingredients (flour, oatmeal, baking powder, baking soda, salt, and pumpkin pie spice). Mix gently until just combined. Be sure to not overmix!!
- Using a ¼ cup, scoop batter into muffin tin so that each well is ½-¾ full.
- Combine brown sugar, flour, pumpkin pie spice, and butter. Sprinkle over top of batter.
- Bake for 15-18 minutes, or until a toothpick inserted into a muffin comes out clean.