Name: Huevos Rancheros Breakfast Tacos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 lb regular pork sausage; 1 teaspoon cumin; 4 eggs; 4 tortillas (I prefer a corn/flour mixture); 12 cherry tomatoes, sliced in half; 1/4 cup salsa; 1/4 cup chopped cilantro; 1/4 cup queso fresco, crumbled; hot sauce

Ingredients

Scale

1/2 lb regular pork sausage
1 teaspoon cumin (affiliate)
4 eggs
4 tortillas (I prefer a corn/flour mixture)
12 cherry tomatoes, sliced in half
1/4 cup salsa (affiliate)
1/4 cup chopped cilantro
1/4 cup queso fresco, crumbled
hot sauce

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Instructions

In medium skillet over medium high heat, crumble and cook sausage until there is no more pink. Sprinkle with cumin, and cook for a minute or so more.
Remove sausage from skillet and fry 4 eggs in the same skillet until they are cooked to your preferred doneness. (I prefer the yolks still runny).
Assemble taco by layering sausage, egg, cherry tomatoes, cilantro, queso fresco, salsa, and a few drops of hot sauce in a tortilla.
Devour!

Prep Time: 5 mins
Cook Time: 10 mins