Pressure Cooker Cinnamon Maple Applesauce

Pressure Cooker Cinnamon Maple Applesauce is made with just a few simple ingredients and is ready in less than 30 minutes! It’s the perfect stand alone stack or amazing cooked into muffins, pancakes, or waffles!

Chunky applesauce in a white bowl on a blue napkin with a wooden spoon.

Pressure Cooker Cinnamon Maple Applesauce is here to stay!! We go through a somewhat hefty amount of applesauce in this family (thank you 4pk of giant glass jars from Costco) but sometimes I’m a little put off by the ultra puréed version and just need myself some good old homemade chunky goodness.

This recipe is basic with just a few added pops of flavor – thank you cinnamon, nutmeg, and maple syrup. If you wanna go simple, great! Just do apples, water, and lemon juice. Or, if you wanna go even crazier, be my guest! The only caveat is that you gotta share your creation with me.

Chunky applesauce in a white bowl on a blue napkin with a wooden spoon.

Applesauce always seemed like one of those baby or little kid foods to me, but I gotta admit, once we started buying it, I’d feed little man his share and then pour myself a big old bowl afterward!

Yesterday, I made a plain greek yogurt, applesauce, peanut butter blended combo and it was surprisingly scrumptious. Last week, I made a mega batch of pancakes using the leftover applesauce from testing, and they were so moist and packed with flavor! The possibilities are endless with this applesauce. Enjoy!

Chunky applesauce in a white bowl on a blue napkin with a wooden spoon.

Other Apple Recipes You’ll Love!

Pressure Cooker Cinnamon Apple Cheesecake

Pressure Cooker Blueberry Apple Bread Pudding

Pressure Cooker Chunky Apple Breakfast Cake


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Chunky applesauce in a white bowl on a blue napkin with a wooden spoon.

Pressure Cooker Cinnamon Maple Applesauce


  • Author: Jessie
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 minutes
  • Yield: 34 cups 1x

Description

Pressure Cooker Cinnamon Maple Applesauce is made with just a few simple ingredients and is ready in less than 30 minutes! It’s the perfect stand alone stack or amazing cooked into muffins, pancakes, or waffles!


Ingredients

Scale
  • 3 lbs apples, peeled and quartered
  • 1/4 cup water
  • 3 tablespoons maple syrup
  • 1 teaspoon. cinnamon
  • 1 teaspoon lemon juice
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon grated nutmeg

Instructions

  1. Add all ingredients to pressure cooker and set to high pressure for 10 minutes.
  2. When time is up, do a quick release.
  3. Stir applesauce with a whisk for a chunky texture or add to a blender and puree for a smoother sauce.